Lunch Time Festive at 314!

    Your Midday Escape to the Mediterranean
    Take a break and treat yourself to our Lunch Time Deal:
    2 Courses – £15.95 | 3 Courses – £19.95
    From fresh mezze to grilled mains and sweet finishes,
    enjoy bold flavours and feel-good vibes—served with a side of sunshine.

    Call us at 020 7288 1758
    Email at info@314kitchenandbar.co.uk

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    Dining

    MAIN DISHES

    Chicken Skewers
    £17.9

    Grilled marinated chicken on skewer served with salad and rice.

    Chicken Schnitzel
    £17.9

    Deep-fried crispy breaded chicken breast served with vegetable and fries.

    Lamb Skewers
    £21.9

    Grilled marinated tender pieces of lamb fillet on skewer served with salad and rice.

    Mixed Skewers
    £ 21.9

    Grilled marinated tender pieces of lamb and chicken on skewer served with salad and rice.

    Lamb Casserole
    £ 18.9

    Marinated lamb pieces with slow cooked tomatoes and mixed vegetable, garlic with grated cheese served with salad and rice.

    Chicken Casserole
    17.9

    Marinated chicken pieces with slow cooked tomatoes and mixed vegetable, garlic with grated cheese served with salad and rice.

    Mediterranean Style Lamb Tagine (N)
    £18.9

    Slow cooked tender pieces lamb with onion, garlic, dried fruit, carrot,cinnamon, mixed vegetable with herb, almond flake and coriander on top, served with rice and salad.

    Salmon Fillet
    £19.9

    Served on bed of mashed potato &creamy spinach. -Ask for Dairy Free Option.

    Sea Bass Fillet
    £ 22.9

    Served on bed of mash potato and mixed vegetable

    Seafood Casserole
    £20.9

    Prawn, salmon, mussels, calamari, octopus and seabass sauted with shallots, tomato & garlic butter sauce served with salad and rice.

    Creamy Mushroom Tagliatelle (V)
    £13.9

    Cooked ni creamy peppercorn mushroom sauce with fresh thyme herb topped with parmesan. + Add Crispy Chicken for £2.

    Truffle Ravioli (V)
    £19

    Cooked ni creamy white truffle mushroom sauce topped with fresh herbs &parmesan.

    Seafood Linguine
    £ 17

    Cooked with fresh mussels, salmon, prawns, calamari with fresh tomato sauce served with parmesan.

    Tagliatelle Carbonara
    £15

    Cooked in creamy peppercorn sauce, crispy bacon, egg yolk with fresh thyme herb topped with parmesan.

    Goat Cheese &Beetroot Salad (V)
    £14.5

    Warm goat cheese, mixed leaves, fresh tomato, cucumber, beetroot, walnut with balsamic salad dressing.

    Mediterranean Salad (V) (VG)
    £13.5

    Feta cheese, mixed leaves, fresh tomato, cucumber, avocado, honey and mustard dressing. - Ask for Vegan Option

    Chicken Caesar Slad
    £16

    Grilled tender pieces of chicken served on crisp romaine lettuce with classic Caesar dressing, garlic croutons and shaved parmesan.

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    Dining

    STARTERS

    NIBBLES

    Mezze Platter
    £12.5 PP

    A vibrant selection of pickle beetroot dip, tzatziki, houmus, roasted almond romesco an Nocellara olives served with fresh bread.

    Fried Whitebait
    £8

    Tender, breaded whitebait deep-fried and served with a classic tartare sauce.

    Crispy Chunky Squid
    £8

    Salt and Peppered deep tried chunky cut squid served with tartar sauce.

    Steamed Mussels Mariniere
    £11.95

    Fresh Cornish mussels steamed in a creamy white wine and garlic butter sauce.

    King Prawn Sauté
    £8.5

    Sauteed with garlic butter and hot chili flakes.

    Halloumi Saganaki
    £7.5

    Pan-fried halloumi with capers, dijon mustard, garlic and touch of honey.

    Baked Feta Cheese
    £6.5

    Feta wrapped in crispy filo pastry, baked and drizzled with chilli honey and crushed walnuts.

    Sautéed Mushroom and Halloumi
    £7.5

    Olive oil, garic, parsley served with parmesan.

    Homemade Houmous (VG)
    £5.5

    Chickpeas blended with tahini, olive oil, lemon juice, garlic served with bread.

    Tzatziki (VG)
    £5

    Garlic yoghurt, cucumber, mint, parsley served with fresh bread.

    Tenderstem Broccoli (VG,SE)
    £7

    Grilled tenderstem broccoli, soy sauce, sesame oil, dressing and mixed seed.

    Crispy Cauliflower Floret (VG)
    £6.5

    Breaded floret served with sweet chilli sauce.

    Truffle Mushroom Arancini
    £7

    Homemade arancini served with hot romesco sauce. Romesco sauce contains almond and walnuts.

    Warm Goat Cheese (N)
    £7.5

    With baby salad leaves, olive oil & balsamic dressing, walnut and green pesto sauce.

    Burrata Salad (N)
    £9.5

    Seasoned cherry tomato, baby salad leaves, walnut served with green pesto sauce.

    TACO SELECTIONS

    Crispy Cauliflower Taco
    £6.9

    Two soft corn tortilla, hot romesco sauce with crispy breaded cauliflower florets, baby leaves salad with aioli dressing.

    Buttermilk Chicken & Avocado
    £6.9

    With salad leaves and hot sriracha mayo, avocado in two sott corn tortilla.

    Slow-cooked Beef Brisket Taco
    £7.9

    With spice BBQ sauce, baby leaves salad & garlic mayo in two soft corn tortilla.

    BURGER

    Beef Burger
    £14

    Grilled 7oz homemade beef burger in an artisan brioche bun with cheese, lettuce, tomato, pickle and homemade burger sauce, served with fries. *Burger sauce contains chives, mustard, pickle. + Add Bacon / Egg for £2 each.

    Chicken Burger
    £13.5

    Free-range breaded chicken in a artisan brioche bun with cheese, lettuce, tomatoes, pickle and homemade burger sauce, served with fries. *Burger sauce contains chives, mustard, pickle. + Add Bacon / Egg for £2 each.

    Vegan Burger (VG,SE)
    £ 14.5

    Lightly spiced sweet chilli sauce with homemade pumkin & spinach kinoa coated patty, lettuce, tomatoes, pickle served with fries.

    Spicy Bangkok Burger (VG,N)
    £14.5

    A bold and flavorful Thai-inspired burger with homemade lentil, lemongrass and ginger patty with sriracha mayo, cheese, lettuce, tomatoes, pickle served with fries.

    SIDES

    Fries
    £3.5
    Side Salad
    £4
    Mixed Nuts
    £4
    Artisan Sourdough Bread
    £ 3.9
    Fluffy Pita Bread with Za'atar
    £ 3.5
    Padron Pepper
    £ 5
    Nocellara Olives
    £ 4.5
    Parmesan Truffle Fries
    £ 6
    Fried Halloumi
    £ 5.5
    314 Kitchen+Bar Logo

    314 KITCHEN + BAR,
    314 St Paul’s Rd, London N1 2LF
    020 7288 1758,
    Open: 12:00 am – 12:00 pm